How do you pronounce chile bonito in English (1 out of 795).

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Translation of chile bonito

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IPA (International Phonetic Alphabet) of chile bonito

The International Phonetic Alphabet (IPA) is an alphabetic system of phonetic notation based primarily on the Latin alphabet. With phonetic transcriptions, dictionarie tell you about the pronunciation of words, because the spelling of an English word does not tell you how you should pronounce it. Below is the phonetic transcription of chile bonito:
/t͡ʃɪli bənitow/

Derived Form of chile

noun
plural: chiles
Noun
1
a republic in southern South America on the western slopes of the Andes on the south Pacific coast
SynonymsChile, Republic of Chile,
MeronymsAndes, Antofagasta, Atacama Desert, Cape Froward, Cape Horn, Chiloe, El Muerto, Gran Santiago, Guallatiri, Lascar, Llullaillaco, Ojos del Salado, Patagonia, Punta Arenas, Temuco, Tierra del Fuego, Tupungatito, Tupungato, Valparaiso, Vina del Mar,
HolonymsSouth America,
PartsAndes, Antofagasta, Atacama Desert, Cape Horn, capital of Chile, Chilean, Chiloe, El Muerto, Gran Santiago, Guallatiri, Lascar, Llullaillaco, Ojos del Salado, Patagonia, Punta Arenas, Santiago, Santiago de Chile, Temuco, Tierra del Fuego, Tupungatito, Tupungato, Valparaiso, Vina del Mar,
Type ofSouth American country, South American nation,
Part ofOAS, Organization of American States, South America,
See alsoChilean,
2
very hot and finely tapering pepper of special pungency
Synonymschili, chili pepper, chilli, chilly,
Hyponymscayenne, jalapeno,
Hypernymshot pepper,
Holonymscayenne,
Type ofhot pepper,
Typescayenne, cayenne pepper, jalapeno, jalapeno pepper,
Part ofCapsicum annuum longum, cayenne, cayenne pepper, chili pepper, chili powder, chilli pepper, jalapeno, long pepper,

Derived Form of bonito

noun
plural: bonitos
Noun
1
flesh of mostly Pacific food fishes of the genus Sarda of the family Scombridae; related to but smaller than tuna
Hypernymstuna,
Holonymsbonito,
Type oftuna, tuna fish, tunny,
Part ofbonito,
2
fish whose flesh is dried and flaked for Japanese cookery; may be same species as skipjack tuna
Synonymsoceanic bonito, Katsuwonus pelamis,
Hypernymsscombroid,
Type ofscombroid, scombroid fish,
Part ofgenus Katsuwonus, Katsuwonus,
3
any of various scombroid fishes intermediate in size and characteristics between mackerels and tunas
HyponymsChile bonito, skipjack,
Hypernymsscombroid,
Meronymsbonito,
Partsbonito,
Type ofscombroid, scombroid fish,
TypesAtlantic bonito, Chile bonito, Chilean bonito, Pacific bonito, Sarda chiliensis, Sarda lineolata, Sarda sarda, skipjack,
Part ofgenus Sarda, Sarda,

chile bonito on Youtube

  1. chile poblano 40 and 85 chile chipotle dry 344 6 chile morita seco 348 7 chile
  2. lo mejor seria ir a un lugar bonito con comida muy buena y varato, no existe
  3. guajillo seco 351 8 chile piqun seco 375 9 chile pasilla seco 380 10 chile
  4. Full of chile, and it's red chile and chile merah.
  5. Pues... bonito Como mi bisabuelo bonito.
  6. AGORA. QUE BONITO CHEGUEI. OLHA QUE BONITO
  7. es el resultado, de este borde tan bonito, miren, que bonito
  8. bonito que queda, es un detalle bonito que quedara ya en el
  9. it may be the Chile the Chile is very
  10. Number 10 Northern Patagonia, Chile Hosting Chile's wildest landscapes, the area
  11. This is the recorded tomato source, but it's very very spicy its Chile Chile, okay
  12. and it's really nice. So Chile, the people of Chile are called as Chileans. Okay the
  13. As mentioned before, Chile is close friend; Colombians love either visiting or moving to Chile and business has never been better between the two.
  14. - Chile guajillo. - Chile guajillo.
  15. REPORTER: GLEN DUGGINS IS A CHILE FARMER IN LEMITAR, AND THE PRESIDENT OF THE NEW MEXICO CHILE ASSOCIATION.
  16. AGUIRRE >>> CHILE QUE PIQUE TODO CHILE
  17. the mo of Easter Island at Ala Moana is animo hisses evasive is open Chile Chile
  18. In Santiago de Chile, J.P. Morgan partnered with Fundacin Chile
  19. Chile Relleno, Green Chile and cheese and the vegetable curry.
  20. And this is a chile, an chile ancho,