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How do you pronounce emulsifiers in English (1 out of 26).

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Translation of emulsifiers

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IPA (International Phonetic Alphabet) of emulsifiers

The International Phonetic Alphabet (IPA) is an alphabetic system of phonetic notation based primarily on the Latin alphabet. With phonetic transcriptions, dictionarie tell you about the pronunciation of words, because the spelling of an English word does not tell you how you should pronounce it. Below is the phonetic transcription of emulsifiers:
/ɛmʌlsəfajɹ̩z/

Derived Form of emulsifiers

noun
root word: emulsifier
plural: emulsifiers
verb
root word: emulsifier
Noun: emulsifier
1
a surface-active agent that promotes the formation of an emulsion
Type ofsurface-active agent*, surfactants, wetters, wetting agent*,
Typeslecithins,
See alsoemulsify,

emulsifiers on Youtube

  1. So I think this is purely protein powder that's kind of held together with some emulsifiers,
  2. which are emulsifiers, that's to help keep it very smooth.
  3. AND PLANT-BASED STABILIZERS AND EMULSIFIERS.
  4. AND EMULSIFIERS ALLOW THE MIX TO BOND WITH AIR
  5. Similarly, emulsifiers recently have been looked at. These are chemicals that are
  6. found in processed foods quite commonly, and it was shown that emulsifiers actually
  7. BECAUSE THERE ARE EMULSIFIERS IN THE MUSTARD.
  8. SO THE CHALLENGE IS TO COMBINE IT WITH WAXES AND EMULSIFIERS
  9. THERE'S A LOT OF OIL IN THAT, EMULSIFIERS.
  10. by the emulsifiers that we used in preparing the emulsions. So, emulsifiers have got significant
  11. The emulsifiers reduce the interfacial tension between water and bitumen and they stabilize
  12. in the previous slide and the emulsifiers that we select influence the setting or also
  13. anionic emulsion. Emulsifiers for anionic emulsions are usually fatty acids derived
  14. from mineral, vegetable or wood sources whereas for cationic emulsions the commonly used emulsifiers
  15. about additives, enhancers, flavoring agents, emulsifiers.
  16. In fact, one of the same emulsifiers is used,
  17. emulsifiers enzymes and preservatives.
  18. - They've got high emulsifiers, flavoring,
  19. What? You never heard of thermal emulsifiers?
  20. I'm using sea Phil and CT Aero alcohol as Co emulsifiers and thickeners in this