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Practice English Speaking&Listening with: 꼬막비빔밥|Cockle bibimbap :: Ep 10

Difficulty: 0

Today's Cuisine: Cockle Bibimbap

# Visual appreciation time #

Home-cooked Cockle Bibimbap(with seasoned leek)

Wash 500g of Cockless from the supermarket with water.

Just need to buy washed Cockle and wash them up a little

Wash again under running water.

Bring 500mL of water to a boil.

When the water starts to boil, add 2 tablespoons soju.

It's supposed to get rid of the smell of the fish in the cockles.

Put the cockles in the pot.

Careful- Careful-

Please stir the cockles to one side.

You have to stir it in one direction to make it easier to remove the Shell.

Then take it out and rinse it in cold water.

Use a spoon to remove with shell.

It's fun at first, but my hands hurt later.


If you're having a hard time, buy Cockle Bibimbap at the restaurant.

It's usually over 10,000 won for a person.

It's hard, but I keep digging.

It's still hard.

If it doesn't open, hit it boldly.

Wash the fillets in running water.

Murmuring- Murmuring-

Making a marinade is the most important thing.

2 tablespoons soy sauce

half a tablespoon of cooking wine

0.5 tablespoon of plum juice

1 tablespoon anchovy sauce

0.5 teaspoon sugar

1 tablespoon minced garlic

1 teaspoon red pepper paste

yap- yap-

1.5 tablespoons red pepper

1 tablespoon sesame oil

1 tablespoon sesame seeds

2 tablespoons chopped chives

a piece of pepper

half a lemon

Squeeze the juice, please.

Mix well.

What do you think? It's plausible, right?

It's almost done.

The nutrient leek

It's two to three times more expensive than just a leek.

You can just leek it.

Cut the leek into quarters.

Please cut 1 red pepper into pieces.

Shall we mix it up now?

Put half the marinade in the bowl of Cockle.

Combine a handful of nutrient leek and peppers.

This is a mix Cockles.

Mix two bowls of rice and half the marinade.

This is a marinade bibimbap.

What if I mix these two?

This is a Cockle Bibimbap.

Why don't we add some side dishes here?

Chop half an apple into skins.

Add the rest of the nutrient leek.

1 tablespoon red pepper

1 tablespoon minced garlic

1 tablespoon soy sauce

1 tablespoon sugar

1 tablespoon anchovy sauce

1 tablespoon sesame oil

1 tablespoon plum juice

a tablespoon of vinegar

1 tablespoon sesame seeds

Please use chopsticks to lift it.

Don't mix it with too much pressure.

A fight against leek.

Raise and lower. It's done.

Finally, put some young leaf vegetables on the bibimbap. It's done!

# Visual appreciation time #

Cockle Bibimbap.

+ Mixed nutrient leek.

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