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The best homemade nutella
with natural ingredients, creamy and flavorful
So delicious & healthy:-) No sugar and dairy used
Check out the ingredients & macros in description
Throw into a pan raw hazelnuts 200g
Roast them over low heat
Keep stirring to avoid them from burning
Until the skin comes off
and until it starts to smell good:-)
Let it cool down
Remove the remaining skin
Take out only the nuts leaving the skin
Prepare the food processor
Peeled & roasted hazelnuts 200g
Coconut oil 40g
Unsweetened cacao powder 15g
Erythritol powder 50g
Few pinches of sea salt
Inulin 1 tablespoon
With the processor grind everything together
Until it becomes creamy
Check once that every part reaches the blade
Grind it for another few minutes
This is the final consistency
Put it in a jar or in a airtight container
Chill it in the fridge for few hours
Here we go! Enjoy:-) Comment below for any questions!
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