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Practice English Speaking&Listening with: 芭蕉叶烹饪的云南菜:包烧【滇西小哥】

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Bao Shao (wrap and grill)

Cilantro

Fennel

Peppermint

Blanch for one minute

Xiangliu (spice from Yun Nan)

Peppermint

Cilantro

Myanmar Cilantro

Leek

Minced scallion

Millet pepper

Minced garlic

Minced ginger

Soy sauce, sugar and salt

Pig brain

Salt

Rapeseed oil

Wrap with banana leaves

Three layers

Cooking wine

Lemongrass

Lemongrass

Cooking wine

Rapeseed oil

Tofu

Garlic scapes and rapeseed oil

Beef

Pickled bamboo shoots

Minced ginger and garlic

Fennel

Soy sauce, potato starch and chili sauce

Rapeseed oil and salt

Pork

Rapeseed oil

Potato starch

Here here

It only take s few moments to cook

Food will be ready in no time

Wrap and grilled tofu

Wrap and cooked shrimp

Wrap and grilled fish

Wrap and grilled eggplant with minced pork

Wrap and grilled pig brain

Wrap and grilled beef with pickled bamboo shoots

Wrap and grilled enokitake

Dian xi xiao ge - A girl from Yun Nan

The Description of 芭蕉叶烹饪的云南菜:包烧【滇西小哥】