Today is my birthday.
I celebrate my birthday with family and friends previously
This year, due to the virus.
I will stay at home and celebrate my birthday.
I will make a birthday cake by myself.
This is my first to make a birthday cake.
I am afraid of failure.
Beat egg-white is an amazing process.
Eggbeater explore potentials of egg-white
If the meringue is success
The cake will be successful in a high chance.
Prepare some cream for cake
I only add 12g sugar, don't want it too sweet
The benefit to make cake at home is controlling sugar usage.
I need to take a lot of patience to wipe cream.
I can add a lot of strawberries as well.
Finally, I can eat strawberries to full, hahaha
Feel sooooo excited to see a lot of strawberries
The cake looks very nice.
Now I know why the cake's price is high.
It takes plenty of time and effort to make a cake.
I don't know how to decorate the cake, so just play it for fun.
Add the rest strawberries on top, the cake is a success!
I am going out to buy some flowers.
My favorite sunflower!
With the wishes from my husband.
I feel that I can get through all difficulties.
I hope the coronavirus epidemic end soon.
Wish everyone is safe and healthy